Bakers’ Blend October Issue Out Now

Bakers’ Blend October Issue Out Now

It’s almost time to put the heating on and unless we get a sudden unseasonal heatwave that’s it for another year but don’t worry we have plenty of special offers this month to take the chill off.

With Halloween just around the corner there is still time to stock up on everything you need to celebrate, including some eye catching creations from Dawn Foods and for those of you who will be designing your own Halloween masterpieces, look no further than Renshaw for ready to roll icing in a range of spooky colours.

We have some great deals on cake mixes from various suppliers this month along with a fantastic recipe from Macphie, incorporating flavours that are ideal for both the Halloween and bonfire night celebrations.

Head on over to the New Products section where Dan has been sourcing vegan alternatives to keep up with the ever-increasing consumer demand and find out which old favourite is making a comeback this month.

With all the uncertainty surrounding Brexit, we take a look at some of the issues that might occur after October 31st while our Monthly Insight feature focuses on the unusual flavours that are becoming more mainstream. 

And finally, A Craft Bakers and Butchers Exhibition will be held at the Royal Armouries in Leeds on Saturday 19th October.  Members of the WH team will be showcasing our range of products and there will be the opportunity to take advantage of some unique offers on the day. Come along and meet our friendly team who will be delighted to see you.

As always, thank you all for your ongoing custom and loyalty.

Martin Humphrey, Managing Director

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